No need for any second thoughts when I've learned (and much to my surprise) that Pino is the brainchild of my idol couple, PJ and Alessandra Lanot (http://www.lifeafterbreakfast.com/) and chef Ed Bugia, along with Pipino and Burger Project.
Thursday, February 20, 2014
Gastronomic Adventure at Pino
Little did I know that there are multitudes of resto in Teachers Village, particularly in the long stretch of Maginhawa street. Not the fine dine nor the cheap type, but has the best reviews received and delicious foods served. One them is Pino Bar and Restaurant. Attacked by my curiousity, I invited my friends to come dine with me at Pino.
Pino's known for their dooddled walls, flavored beers, oversized margarita and kare-kareng bagnet. I did not let the chance pass not to have these things except for the oversized margarita. I did not even dare pass for the dessert (chocolate tempura) which is really sinfully delicious!
No need for any second thoughts when I've learned (and much to my surprise) that Pino is the brainchild of my idol couple, PJ and Alessandra Lanot (http://www.lifeafterbreakfast.com/) and chef Ed Bugia, along with Pipino and Burger Project.
No need for any second thoughts when I've learned (and much to my surprise) that Pino is the brainchild of my idol couple, PJ and Alessandra Lanot (http://www.lifeafterbreakfast.com/) and chef Ed Bugia, along with Pipino and Burger Project.
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